Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, coconut laddo. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Laddu RECIPE IN NEPALI LANGUAGE NEPALI / NEWARI CUISINE NEPALI FOOD RECIPE CHANNEL HOW TO MAKE COCONUT LADDU #laddu.
Coconut Laddo is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Coconut Laddo is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have coconut laddo using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Coconut Laddo:
- Make ready 2 cups coconut
- Make ready 1/4 cup condensed milk
- Take 1/4 sugar
- Take Desiccated coconut
- Make ready Food colour
- Prepare 1/3 powdered milk
- Prepare 1/4 teaspoon flavor
Maharashtrians commonly make this rava coconut ladoo for their daughters who are pregnant. Coconut Laddus can be made by using either mawa or condensed milk. Coconut Laddu can be made with both raw coconut or dried coconut. Dry coconut powder or desiccated coconut with condensed milk is just enough to make these laddus.
Steps to make Coconut Laddo:
- Abubuwan buqata
- A pan ki zuba coconut,sugar,condensed milk sai Dora a wuta,amman wutan kadan ake sakawa
- Sai ki zuba powdered milk da flavor ki juya har sai komai ya hade ki barshi kan wutan kaman 10mint
- Ki sauke ki barshi ya huce sai ki rabashi gida biyu
- Sai ki zuba color a ko wanne
- Ki jujjuya har sai ya hade
- Sai kiyi ball
- Bayan ki qarasa duka ki sake rolling a cikin desiccated coconut
- Sai ki saka a fridge yayi 2-4 hours
- Enjoy ❗️
Just add a drop of food colur to the extra coconut and mix with a spoon until you get your desired colour. Fail proof recipe to make perfectly sweetened, soft melt-in-your-mouth rava ladoo with roasted semolina and coconut laced with aromatic cardamom and saffron. Coconut Ladoo is one of my favorite coconut dessert recipe to date. Coconut Laddu make for perfect after meal nibbles or a party dessert. Coconut ladoos are a rich, sweet dessert-snack.
So that’s going to wrap this up with this special food coconut laddo recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!