Coconut pancake
Coconut pancake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coconut pancake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Coconut pancake is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Coconut pancake is something which I’ve loved my entire life. They are nice and they look fantastic.

These Coconut Flour Pancakes are amazingly fluffy and naturally gluten-free. How to Make Coconut Flour Pancakes. Making these pancakes is as easy as making any other pancake recipe.

To get started with this recipe, we have to prepare a few ingredients. You can have coconut pancake using 12 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Coconut pancake:
  1. Make ready 3 cups flour
  2. Take 4 tbspn sugar or more
  3. Take Half cup coconut milk
  4. Prepare 1 cup millk
  5. Take 2 tbspn corn flour
  6. Take 4 tbspn desiccated coconut
  7. Prepare 3 tbspn malted butter
  8. Get 1 tspn coconut flavor
  9. Prepare 1 big egg
  10. Get 1 tspn baking powder
  11. Prepare Water
  12. Take Non stick pan for frying

How to make fluffy, coconut pancakes. www.modernhoney.com #coconut #coconutpancakes #toastedcoconutpancakes #breakfast. As anticipated, coconut pancakes are positively delectable: light, fluffy and moist with a delicate hint of coconut. They are perfect with fresh fruit, like pomegranate and kiwi, on a lazy winter weekend. Shredded coconut Coconut sugar Coconut milk & Coconut oil.

Instructions to make Coconut pancake:
  1. In a big clean add all your dry ingredients.
  2. In another bowl add your coconut milk,malted butter,egg and flovor.
  3. Add in all your dried ingredients to the wet ingredients and give it a good mix.
  4. Heat your non stick pan under a low heat and start by pouring in the batter at least 1/4 or so to give it the same size.
  5. I don't use oil or butter in frying my pancake cos I like the colour with out the oil but if u want you can use the oil.
  6. Fry it on both side till your desire color is achieved.
  7. Let it cool completely, using pizza cutter and cut it to triangle or your desire shape, sprinkle some desiccated coconut on it and enjoy.
  8. You can top it with chocolate, condensed milk,nutella,ice cream or any toppings of your choice. Enjoy with cold drink or tea ohlalalalakak

One of my favorite parts is the sprinkle of coconut on the tops of the pancakes, added while cooking. Fluffy Coconut Flour Pancakes with Wild Blueberry Maple Syrup. Amazing coconut flour pancakes served with an optional fresh wild blueberry maple syrup! Potato Pancakes with Ratatouille and AnchovyKooking. Easy Coconut Flour Pancakes with Cream Cheese - Low Carb - These fluffy coconut flour pancakes with cream cheese are delicious and easy.

So that’s going to wrap it up for this exceptional food coconut pancake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!