Coconut laddo
Coconut laddo

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, coconut laddo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Coconut laddo is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Coconut laddo is something that I have loved my whole life. They’re fine and they look fantastic.

Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Laddu RECIPE IN NEPALI LANGUAGE NEPALI / NEWARI CUISINE NEPALI FOOD RECIPE CHANNEL HOW TO MAKE COCONUT LADDU #laddu.

To begin with this recipe, we have to prepare a few components. You can cook coconut laddo using 3 ingredients and 1 steps. Here is how you cook it.

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The ingredients needed to make Coconut laddo:
  1. Get 2 cups desicated coconut
  2. Take 1 cup powder milk
  3. Make ready 1 cup condence milk

Maharashtrians commonly make this rava coconut ladoo for their daughters who are pregnant. Coconut Laddus can be made by using either mawa or condensed milk. Coconut Laddu can be made with both raw coconut or dried coconut. Dry coconut powder or desiccated coconut with condensed milk is just enough to make these laddus.

Steps to make Coconut laddo:
  1. Mix all ingredients in a bowl until combine then mold into balls

Just add a drop of food colur to the extra coconut and mix with a spoon until you get your desired colour. Fail proof recipe to make perfectly sweetened, soft melt-in-your-mouth rava ladoo with roasted semolina and coconut laced with aromatic cardamom and saffron. Coconut Ladoo is one of my favorite coconut dessert recipe to date. Coconut Laddu make for perfect after meal nibbles or a party dessert. Coconut ladoos are a rich, sweet dessert-snack.

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