Coconut Fried Rice and TLC salad
Coconut Fried Rice and TLC salad

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, coconut fried rice and tlc salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coconut Fried Rice and TLC salad is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Coconut Fried Rice and TLC salad is something that I have loved my whole life.

It's a fan favorite Lao dish that everyone loves for its crunchy rice balls. I break down the ingredients and demystify it so you too can eat this delicious. Vegetarian weeknight fried rice with sautéed kale, coconut flakes and rice.

To get started with this recipe, we have to prepare a few components. You can cook coconut fried rice and tlc salad using 15 ingredients and 8 steps. Here is how you cook it.

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The ingredients needed to make Coconut Fried Rice and TLC salad:
  1. Make ready 2 cups rice
  2. Make ready Groundnut oil
  3. Get 2 cloves red bell pepper
  4. Prepare Onion bulbs
  5. Get Spring onions
  6. Take Carrots
  7. Get Fresh Tomatoes
  8. Take Coconut cream powder
  9. Take Curry and thyme
  10. Make ready Green bell pepper
  11. Make ready cubes Seasoning
  12. Prepare Lettuce
  13. Make ready Cucumber
  14. Take Sausage/liver
  15. Take Chicken

I use coconut powder because it deepens the coconut flavour. This Coconut Fried Rice gained VIP status when I took it to a potluck a while back. At the potluck was various women from different countries. Make this Coconut Fried Rice for everything from parties to potlucks to entertaining at home to quick dinner.

Instructions to make Coconut Fried Rice and TLC salad:
  1. Steam chicken with spices of your choice: ginger, garlic, curry and thyme.
  2. Wash and parboil 2 cups of rice
  3. Dice red bell pepper, onions and vegetables for the rice ie carrots, green bell pepper, green peas, spring onions, sausage (or liver)
  4. Cook rice with chicken stock. Add curry, thyme and seasoning cubes to the mix. Add a sachet of powdered Coconut cream. Boil rice till water dries and rice is tender yet firm.
  5. Sauté the vegetables, pepper, sausage for 5 minutes. Ensure it is still fresh and firm.
  6. Mix vegetables with rice, stir and let it cook for 3 minutes.
  7. For TLC salad, cut tomatoes and onions into rings, grate carrots and cut lettuce. Mix with salad cream, ready to eat
  8. Serve rice, with peppered chicken or a side of your choice.

It is vegan too which means no meat or chicken or. Coconut Fried Rice - Rice cooked in broth and coconut milk with lots of vegetables and protein. The end product is an enticing combination of textures, colors, and flavors. It smells heavenly and tastes even better! Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes.

So that is going to wrap this up with this exceptional food coconut fried rice and tlc salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!