Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet zobo. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. Beware, zobo needs a lot of sugar before it tastes sweet and has a sharp taste otherwise. How to make traditional Zobo Drink in Nigeria.
Sweet Zobo is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Sweet Zobo is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have sweet zobo using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Zobo:
- Prepare Hibiscus leaves(zobo)
- Prepare Cucumber
- Make ready Ginger
- Take Pineapple
- Get Cinnamon
- Get Sugar
- Take cubes Ice
- Make ready Water
Instructions to make Sweet Zobo:
- Cook hibiscus leaves with pineapple back, cinnamon when it's cooked let it cool, blend cucumber, fresh ginger and pineapple
- In a big bowl add in sieved cooled zobo and ur sieved blended cucumber, fresh ginger and pineapple, add in sugar and ice cubes. Serve
So that is going to wrap this up with this special food sweet zobo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
