Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, coconut cincin. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
WATCH: How to prepare the perfect Aussie themed cocktail with CinCin Ristorante's bar manager David Wolowidnyk. Jangan remehkan Batok / Tempurung Kekapa.karna bisa menghasilkan Rupiah hingga Jutaan Rupiah.dengan kreatifitas mampu menghasilkan karya seni yang bagus. The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only living species of the genus Cocos.
Coconut cincin is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Coconut cincin is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook coconut cincin using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coconut cincin:
- Get Flour half tia
- Make ready half Butter
- Get Sugar 1 cup small
- Take Grinted coconut
- Take Pinch salt
- Take 1 tea spoon Baking powder
- Prepare 2 egg
- Get Coconut flavour
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Steps to make Coconut cincin:
- Ingredients
- Zaki hada butter and sugar ki juya shi sai sugar ta narke
- Sai kisa egg ki juya sai kisa flour baking powder,salt,coconut and coconut flavour and mix it together
- Knead d dough and make it soft ya hadu
- Sai ki rika diban dough din kina rolling and cut d shape of ur choice
- Fry in a heat oil and done
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So that’s going to wrap this up for this exceptional food coconut cincin recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
