Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, coconut masa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hirup air kelapa muda/young coconut masa tengah cuaca panas camni memang HEAVEN GILEH! Kena kat bulan puasa, memang menangisla teringin nak minum nanti. Combine coconut oil and sugar in the bowl of a food processor fitted with the blade attachment.
Coconut masa is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Coconut masa is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have coconut masa using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut masa:
- Get 2 cups rice
- Prepare 1/2 cup cooked rice
- Make ready 2 eggs
- Take 1 tbspn yeast
- Take 1/2 cup milk
- Take Half coconut
- Take 1 medium size onion
- Get Sugar to ur taste
- Take Pinch salt
- Prepare Veg oil for frying
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Instructions to make Coconut masa:
- Wash the rice, in a bowl add the rice (both) add in your yeast and onion, grind/blend.. - - After blending beat the batter with your hand and allow it to rise.. - - In a blender add ur coconut and milk blend it till smooth 👏 set it aside - - When the batter doubled it size, add in ur blended coconut, egg,sugar and stir - - Prepare ur Tanda/masa fryer and fry…
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