Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, zobo. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Zobo is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Zobo is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook zobo using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zobo:
- Make ready zobo leave
- Make ready sugar
- Get Flavour
- Make ready Lemon
- Take Ginger
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Steps to make Zobo:
- Wash the zobo leaves and boil for 30 minutes
- Cool and seive
- Add sugar flavour lemon ginger
- Refrigerate and serve cold.
Nigerian zobo is made by steeping dried hibiscus flowers. This recipe, which can be served hot or cold, infuses the drink with ginger and cloves for extra flavor. High quality Zobo gifts and merchandise. Inspired designs on t-shirts, posters, stickers, home decor, and more by independent artists and designers from around the world. A kind of domestic cattle reared in Asia for its flesh and milk.
So that’s going to wrap this up for this exceptional food zobo recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
