Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, zobo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Zobo is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Zobo is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook zobo using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zobo:
- Prepare zobo leave
- Prepare sugar
- Make ready Flavour
- Prepare Lemon
- Prepare Ginger
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Instructions to make Zobo:
- Wash the zobo leaves and boil for 30 minutes
- Cool and seive
- Add sugar flavour lemon ginger
- Refrigerate and serve cold.
Nigerian zobo is made by steeping dried hibiscus flowers. This recipe, which can be served hot or cold, infuses the drink with ginger and cloves for extra flavor. High quality Zobo gifts and merchandise. Inspired designs on t-shirts, posters, stickers, home decor, and more by independent artists and designers from around the world. A kind of domestic cattle reared in Asia for its flesh and milk.
So that is going to wrap it up for this special food zobo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
