Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, zobo drink. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Zobo drink is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Zobo drink is something which I have loved my whole life. They are nice and they look wonderful.
Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so.
To begin with this recipe, we must prepare a few ingredients. You can cook zobo drink using 4 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Zobo drink:
- Make ready 2 cup zobo leave
- Make ready 1 big piece of ginger
- Prepare 1 big very ripe pineapple
- Prepare Enough water
Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quick and requires just few ingredients. For Pressure cooker Zobo drink click HERE.
Steps to make Zobo drink:
- Wash the dry zobo leave repeatedly with cold water
- Cut the pineapple in to the slices
- Cut the Ginger into tiny pieces
- Put the washed zobo leaves into a deep pot
- Add the pineapples and ginger and pour enough water to cover the the contents of the pot
- Start cooking at medium to high heat and let it boil for 5mnt
- Add a slide cocumber and More water and keep boiling for at least 30mnt this is the tym it will take for the zobo leave to be completely soft and the pineapple tender
- Turn off the heat and set a side to cool down completely
- When cool wringe out the juice for the pineapples and zobo leaves, leaving only the zobo juice in the pot
- Pour the juice through a sieve to take out the remaining large particles then pour it through a chiffon cloth to remove the tiniest particles
- Add any artificial flavour of your choice at this tym and stir
- Pour into bottles and refrigerate
You can get more with the same quantity of ingredients depending on the concentration you want. A favorite across many countries is a drink called Zobo (also known as Solobo or Bissap). If you have ever wanted to try something from a different. Zobo drink could prevent cancer as it is rich with anti-oxidant essences. Consuming any food or raw materials rich with anti-oxidant would significantly strengthen the immune system especially in fighting.
So that’s going to wrap this up for this exceptional food zobo drink recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
