Tuwon shinkafa miyar wake da zobo
Tuwon shinkafa miyar wake da zobo

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuwon shinkafa miyar wake da zobo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

As usual, do leave a feedback whenever you decide to replicate this easy Tuwo Shinkafa and Miyan Wake recipe. Will be waiting to hear from you. Tuwon shinkafa da miyar shiwaka da wake.

Tuwon shinkafa miyar wake da zobo is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Tuwon shinkafa miyar wake da zobo is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook tuwon shinkafa miyar wake da zobo using 8 ingredients and 5 steps. Here is how you can achieve it.

loading...
The ingredients needed to make Tuwon shinkafa miyar wake da zobo:
  1. Make ready Shinkafan tuwo
  2. Get Wake
  3. Make ready Manja
  4. Make ready Albasa
  5. Prepare Tattasai
  6. Get Tumatir
  7. Take Seasonings
  8. Make ready Spices

It is usually served as an accompaniment for soups and stews Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be prepared with rice flour (which is the easiest&fastest. Some Hausa Food & Drinks –Heavy Meal: Tuwon-Masara Tuwon-Dawa Tuwon-Acca Tuwon-Maiwa Tuwon-Gero Tuwon-Bula Tuwon-Shinkafa –Light Meal: Dan-wake Tubani Dambu Tsaba Wasa-wasa Kosai Yar-Tsala Wainar-Gero Fate Shinkafa-Da-Wake –Few Drinks: Kunu Tsimi Kunun Aya, Zobo. Ana yin shasshaka da tsakin masara ko tsakin shinkafa. Idan aka sa tsakin a wuta, ya nuna, zai yi kauri, sai a dinga debowa Ana dafa ta ne, a kwadanta ta da kuli da kayan miya. 'ya'yan yakuwa su ne zobo.

Steps to make Tuwon shinkafa miyar wake da zobo:
  1. Ki jika shinkafan tuwo ki wanke ki zuba a tukunya kisa ruwa ki dora a wuta ki rufe
  2. Idan yayi ki tuka ki kwashe ki kulla a leda
  3. Ki surfa wake ki gyara ki wanke ki zuba a tukunya kisa kanwa ki dafa ya nuna
  4. Dama kinyi miyan stew din ki da wannan kayan miyan sai ki zuba akai kigauraya kisa spices da seasonings dinki
  5. Sai kiyi serving with your chill zobo

Add Tuwon Shinkafa and Tuwon Masara to the list, and I think that pretty much sums up the knowledge about Northern Cuisine for many people. Miyan Taushe is usually served with Rice Masa or Tuwon Shinkafa. You can cook both side by side if you wish but I will recommend that you do one. Ga girkin wake da Shinkafa ba wanda kuka saba ci ba. Sakamakon zaman gida, yabar baya da ƙura.

So that’s going to wrap this up for this exceptional food tuwon shinkafa miyar wake da zobo recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!