Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, zobo recipe. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Zobo recipe is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Zobo recipe is something that I’ve loved my whole life.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. Next, wash your pineapple thoroughly and cut off the peel/rind. Zobo drink is one of the popular Nigerian drinks, learn how to make it.
To begin with this recipe, we must prepare a few components. You can cook zobo recipe using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Zobo recipe:
- Take zobo
- Make ready ginger
- Get leaf mint
- Make ready sugar
- Take cocumber
Zobo is made from the the dried calyces (sepal) of the hibiscus plant flower. Zobo leaves are also called Although the drink is known by different names all over the world (Zobo, Hibiscus tea, bissap. Zobo or Zoborodo is a healthy Nigerian drink made from the dried red calyces and sepals of the Zobo is usually served as a chilled refreshing drink, but can also be enjoyed as a relaxing hot tea and. A favorite across many countries is a drink called Zobo (also known as Solobo or Bissap).
Steps to make Zobo recipe:
- Zaki gyra zobon ki wanke tas ki tafasa da ginger da mint leaf
- Seki yanka cocumber kiyi blending ki juye akan zobon bayan kin sauke a wuta ki rufe kibarshi yayi 30 mins
- Seki tace kisaka sugar kisa ice cubes
If you have ever wanted to try something from a different. This zobo drink recipe is quick and requires just few ingredients. For Pressure cooker Zobo drink click HERE for recipe. Zobo drink is a favourite drink in Nigeria ìt is also known as sorrel drink or roselle. Pressure Cooker Zobo Drink (Hibiscus Tea) is made from dried hibiscus petals.
So that is going to wrap this up with this special food zobo recipe recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
