Pineapple flavoured zobo drink with plantain chips
Pineapple flavoured zobo drink with plantain chips

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, pineapple flavoured zobo drink with plantain chips. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pineapple flavoured zobo drink with plantain chips is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Pineapple flavoured zobo drink with plantain chips is something which I have loved my whole life.

🔴TRADITIONAL JAMAICAN PINEAPPLE, GINGER DRINK With TURMERIC. How to prepare zobo drink at home for the family. Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pineapple flavoured zobo drink with plantain chips using 7 ingredients and 9 steps. Here is how you can achieve it.

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The ingredients needed to make Pineapple flavoured zobo drink with plantain chips:
  1. Prepare For the zobo drink
  2. Take leaves Zobo
  3. Get Fresh pineapple
  4. Make ready For the chips
  5. Get Half ripe plantain
  6. Take to taste Salt
  7. Prepare Vegetable oil for frying

Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get There are several other flavors for making zobo, they come laced with the necessary amount of sweetness. Nice one,my mum buys pineapples,allows them to get very riped and then she cutts them into pieces. Zobo drink, a sweet hibiscus/sorrel drink (also known in West Africa as bissap juice or Sobolo) is an African hibiscus tea made from dry sorrel leaves I serve my hibiscus iced tea with chunks of frozen pineapple in it to add a little more flavor to the drink, and also as a treat to munch on once the drink.

Instructions to make Pineapple flavoured zobo drink with plantain chips:
  1. Wash your zobo leaves and add to your cooking pot
  2. Add pineapple peel, then boil for about fifteen minutes
  3. Seive then allow to cool
  4. Add fresh fresh pineapple juice then refrigerate to chil then serve
  5. For the plantain chips
  6. Peel then slice as desire
  7. Soak in salty water for about thirty minutes
  8. Add a little extra salt if necessary
  9. Heat your vegetable oil in a pan, then fry it dries.

West Africa is a region with many delicious foods and drinks. A favorite across many countries is a drink called Zobo (also known as Solobo or Bissap). If you have ever wanted to try something from a different culture or if you are a foodie looking for new recipes. Zobo or Zoborodo is a healthy Nigerian drink made from the dried red calyces and sepals of the Roselle Zobo is usually served as a chilled refreshing drink, but can also be enjoyed as a relaxing hot tea and In the absence of fresh pineapple, canned ones or pineapple flavor can also be used. Pineapples are yummy and sweet-tasting, said to improve vagina hygiene.

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