Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, ice crushed zobo drink. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. This drink is not unique to Nigeria though and is known over the world by different names. It is known in the french speaking parts of west Africa as jus de bissap, and particularly popular in the Caribbean.
Ice Crushed Zobo Drink is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Ice Crushed Zobo Drink is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook ice crushed zobo drink using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ice Crushed Zobo Drink:
- Take 1 kg Zobo leaf
- Get 1 medium sized pineapple
- Make ready 1 small bulb Ginger
- Get Granulated Sugar(Optional)
- Take Water
This why I prefer to keep my Zobo drink as natural as. Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information on the ingredients used and how to make other Nigerian Drinks. The health benefits are immeasurable, although this depends on the ingredient you used while preparing it.
Steps to make Ice Crushed Zobo Drink:
- Wash your Zobo leaves twice to remove sand and debris
- Peel your pineapple and ginger, cut into big cubes
- Place a clean cooking pot on heat, pour in your washed Zobo leaf, cut pineapple and ginger, add water and boil for 20mins
- Bring down pot, allow to cool, drain out the water from the shaft
- Add sugar(if sweet-toothed) pour into a bowl and freeze for 3hours or more to form ice
- Crush the ice and pour into a glass cup. This is a very refreshing drink especially when the weather is very hot…Enjoy!
Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quickand require few ingredients. As an Amazon Associate, I earn from qualifying purchases. Please read my Full Affiliates Disclosure here. If you want to, you can add sugar.
So that is going to wrap it up for this special food ice crushed zobo drink recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
