Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hibiscus drink(zobo). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hibiscus Drink(Zobo) is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Hibiscus Drink(Zobo) is something which I’ve loved my entire life. They’re nice and they look wonderful.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quick and requires just few ingredients.
To begin with this recipe, we have to first prepare a few components. You can have hibiscus drink(zobo) using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Hibiscus Drink(Zobo):
- Take 2 cups hibiscus leaves
- Take 1 tablespoon cloves
- Get 3 medium size Ginger
- Prepare 1/2 stick Cinnamon
- Get 1 cup sugar
You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so. Zobo is made from the the dried calyces (sepal) of the hibiscus plant flower. Zobo leaves are also called; sorrel, flor de Jamaica and rosemallow.
Instructions to make Hibiscus Drink(Zobo):
- Wash the hibiscus leaves, put in a pot. Add water, Cinnamon, Ginger and the cloves.
- Cover it to boil. After boiling, sieve it with a colender, add the sugar and mix, put in refrigerator to chill😋
Although the drink is known by different names all. Zobo drink is the original name from Nigeria, West Africa. The basic essence of this drink is (dry) Roselle leaves or popularly known also as Hibiscus Sabdariffa leaves coming from a species of. Hibiscus drinks may cause blood pressure to drop. What is Hibiscus used for in Africa?
So that’s going to wrap it up for this special food hibiscus drink(zobo) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
