Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, jollof rice & fish pepper soup, zobo drink. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Jollof rice & Fish pepper soup, Zobo drink is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Jollof rice & Fish pepper soup, Zobo drink is something which I have loved my whole life.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jollof rice & fish pepper soup, zobo drink using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice & Fish pepper soup, Zobo drink:
- Prepare Rice
- Prepare Seasonings
- Take 2-3 medium tomatoes
- Get Tattasai
- Make ready 1 Onion
- Prepare Red oil and vegetable oil
- Prepare salt
- Take Fish pepper soup
- Get fish
- Take garlic
- Prepare seasonings
- Take pepper
- Make ready Gimger
- Get Zobo drink
- Prepare zobo
- Prepare flavour
- Make ready sugar
- Take block ice
- Take Pineapple
- Prepare gimger
Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
Instructions to make Jollof rice & Fish pepper soup, Zobo drink:
- Wash and boil your white rice for 10- 15 mins, wash your tattasai and tomatoes and onions blend but not too smooth,place a pot on fire put you vegetable and some little red oil after it's hot add your blended tomatoes fry a little bit and little water with your seasoning more especially mr chef. after it boil add the boiled rice allow it to steam.
- Wash and boil the zobo with your dice pineapple fruit, ginger sieve it and add sugar and flavor then ice block
- Wash your fish Pound your ginger, garlic with small pepper put in a pot and your seasoning allow it to boil then add the fish with little oil. onions and cook.
Often, the chicken or other kind of meat is already included in the dish. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly View image. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions.
So that’s going to wrap this up for this special food jollof rice & fish pepper soup, zobo drink recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
