Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tiger nut drink. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Tiger nut drink is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tiger nut drink is something which I have loved my entire life.
Tiger nuts are very useful for our health. Recipe of Tiger nut drink (Orchad) from Valencia. Tiger nut drink is a popular beverage in the Northern part of Nigeria.
To begin with this recipe, we have to first prepare a few ingredients. You can have tiger nut drink using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tiger nut drink:
- Take Tiger nut
- Prepare Dates
- Prepare Ginger
- Prepare Sugar
- Take Vanilla flavor
Who loves tiger nuts as much as I do? I remember as a kid my mum always bought this on her way. The tiger nuts are a source of magnesium. Tiger nuts drink can last more than three days if you add ginger.
Steps to make Tiger nut drink:
- Wash all your dry ingredients and soak in a water for 24hrs
- Blend them till smooth and sieve add in sugar stir well then add flavor
- Add ice bag or put in a refrigerator
In other to preserve them you should include ginger, grind it along side other ingredients to prevent Aya drink from getting spoilt easily. Drain tiger nuts and add to blender. Tiger nuts, coconut, dates (dabino), milk, vanilla essence (optional), sugar (optional). Wash your tiger nuts and pick out the stones. Break your coconut, remove the shell and keep aside.
So that is going to wrap it up for this special food tiger nut drink recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
