Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tiger nut drink. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tiger nuts are very useful for our health. Recipe of Tiger nut drink (Orchad) from Valencia. Tiger nut drink is a popular beverage in the Northern part of Nigeria.
Tiger nut drink is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Tiger nut drink is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook tiger nut drink using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tiger nut drink:
- Take Tiger nut
- Get Dates
- Make ready Ginger
- Make ready Sugar
- Get Vanilla flavor
Who loves tiger nuts as much as I do? I remember as a kid my mum always bought this on her way. The tiger nuts are a source of magnesium. Tiger nuts drink can last more than three days if you add ginger.
Steps to make Tiger nut drink:
- Wash all your dry ingredients and soak in a water for 24hrs
- Blend them till smooth and sieve add in sugar stir well then add flavor
- Add ice bag or put in a refrigerator
In other to preserve them you should include ginger, grind it along side other ingredients to prevent Aya drink from getting spoilt easily. Drain tiger nuts and add to blender. Tiger nuts, coconut, dates (dabino), milk, vanilla essence (optional), sugar (optional). Wash your tiger nuts and pick out the stones. Break your coconut, remove the shell and keep aside.
So that is going to wrap it up for this special food tiger nut drink recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
