Veggies and sausage fried Irish potato
Veggies and sausage fried Irish potato

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, veggies and sausage fried irish potato. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hot pot which is one of the many delicious dishes in Cameroon is prepared with irish potatoes stewed in tomatoes, vegetables and chicken. They must be served with bacon, sausage, fried egg, mushroom, tomato and fried soda farls. An Ulster fry is a heart attack on a plate, but eaten once in a while, is a wonderful treat and a taste of.

Veggies and sausage fried Irish potato is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Veggies and sausage fried Irish potato is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook veggies and sausage fried irish potato using 15 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Veggies and sausage fried Irish potato:
  1. Prepare Irish potato
  2. Make ready Sausage
  3. Take Scrambled egg
  4. Take Peas
  5. Take Red kidney beans
  6. Take Green pepper
  7. Get Red pepper
  8. Make ready Scotch bonnet
  9. Get Onion
  10. Take Spring onion
  11. Make ready Garlic
  12. Prepare Soy sauce
  13. Make ready Seasoning
  14. Prepare Spices
  15. Get Veg oil

Delicious sausage and potato stew with vegetables, a hearty meal ready in no-time, a comforting dish to warm you up in winter. For other vegan versions of this potato stew, you can replace the sausages with fried tofu cubes or soy granules or chunks. If using soy granules, soak and drain them. Turn the potatoes every few minutes till they are browned on all sides.

Instructions to make Veggies and sausage fried Irish potato:
  1. Peel potatoes wash and fry. Keep aside
  2. Dice your green and red pepper, chop onion and spring onion, then grate the Scotch bonnet, onion and garlic
  3. In a pan add some oil follow by grated Scotch bonnet saute for 1mnt, add in peas, red kidney beans, soy sauce and sausage saute for 2mnts
  4. Add in seasoning and spices, add the fry potato, scrambled egg, red and green pepper, slice onions and spring onion keep in frying for 3mnts. Serve ๐Ÿ˜‹ ๐Ÿ˜‹ ๐Ÿ˜‹

Slice the smoked sausage (I use the skinless with cheese inside) and add to the pan. I want to make this so badly but I can't fried potatoes to save my life! They stick to the pan and I usually end up having to throw the pan away. Sausage, sweet potato, broccoli, and bell peppers seasoned with olive oil, garlic, Italian seasoning and roasted to perfection. Add the sausage, veggies and minced garlic to a large baking sheet.

So that’s going to wrap it up for this exceptional food veggies and sausage fried irish potato recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!