Fried Rice
Fried Rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried Rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Fried Rice is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried rice using 12 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Fried Rice:
  1. Take Rice
  2. Get Green beans
  3. Take Peas
  4. Prepare Scotch bonnets
  5. Prepare Green peppers
  6. Make ready Carrots
  7. Make ready Onions
  8. Prepare Thyme and curry
  9. Prepare Seasonings
  10. Get Meat stock
  11. Make ready Salt
  12. Make ready Oil

Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Instructions to make Fried Rice:
  1. Parboil the rice, set your cooking pot on fire, allow to dry, then pour veg. oil.
  2. Allow to heat, then add the sliced onions, stir for 1-2 mins, then add the chopped carrots and green beans.
  3. Stir for 1-2 mins then add the curry powder. Add and stir till you're ok with the color.
  4. Add the meat stock, add seasonings, then stir and taste.
  5. If you're satisfied with the taste, then add the green pepper, stir. Add the almost done white rice, stir, cover your pot and cook for 5-10mins.
  6. You are done with fried rice. Enjoy

Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.

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