Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried spaghetti. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The Best Fried Spaghetti Recipes on Yummly Snake Alley Noodles, Spicy Shrimp And Vegetable Lo Mein, Four-cheese Baked Spaghetti. Not sure what to do with those leftover spaghetti noodles?
Fried spaghetti is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fried spaghetti is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook fried spaghetti using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried spaghetti:
- Make ready 1 pack golden penny spaghetti
- Take Red bell pepper
- Make ready Green pepper
- Take Onion
- Get 2 cloves garilc
- Make ready Kidney,liver,offal
- Get 1 tsp tandoori
- Prepare 1 tbsp Currry powder
- Prepare 1 tbsp rice and pasta spice
- Get 4 cubes maggi
- Take to taste Salt
- Get Water
The same spaghetti for a completely different tasting meal. You've always heard people say that some things. Reheating leftover spaghetti in the microwave should be a criminal offense. Maybe that's harsh, and Food undergoes chemical/physical changes and for some reason, if you fry the spaghetti in a pan.
Instructions to make Fried spaghetti:
- Make a blend of red bell pepper,onion and garlic
- Wash,cut and cook your liver and kidney with some spices and set aside.
- Parboil your spaghetti for some minutes and drain
- Heat oil and lightly fry you pepper mix,add your pasta and continue frying for about 5 minutes
- Add some water,season,spices,liver/kidney and cook on low heat untill the water dries
- Add chopped onions,red and green pepper and simmer for a minute
- Serve
Wonder how to make spaghetti exotic? Here is a tasty stir-fried spaghetti recipe that's touched by an Asian hand. It's made with simple ingredients that you might already have in your kitchen. Spaghetti and Meatballs by Matt Armendariz. *This recipe is reprinted from the author's cookbook with his This recipe takeseveryone's favorite, pops it on a stick, fries it, and increases thefun factor by. Directions for: Deep Fried Spaghetti and Meatballs.
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