Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried yam. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce. It is very easy to make and super delicious.
Fried yam is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried yam is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have fried yam using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fried yam:
- Get Yam
- Make ready Oil
- Prepare Salt
- Get Maggi
It is fried in such a way that the outside of the chips is crunchy while the inside is moist. Cut the yam up into small strips. Great recipe for Fried yam. #cooksnapwarrior. This recipe is a twist on the traditional fried yams I grew up with.
Instructions to make Fried yam:
- Cut the yam and add maggi and salt.
- Add oil into frying pan and add the yam in the oil allow it to fry for 5 to 10 minute
Then, my mom thought us to sprinkle a bit of salt on the already peeled yam and then deep fry it. Fried Yam - Valentine Recipe Happy Valentine's Day my loves! View top rated Fried yam recipes with ratings and reviews. Download Fried yam stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Fried yam salad gives you that extra crunch and is full of flavours.
So that is going to wrap it up for this exceptional food fried yam recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
