Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, friedrice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Friedrice is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Friedrice is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have friedrice using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Friedrice:
- Make ready 1 bowl left over rice
- Take 1 tbsp jeera
- Get 1/2 tbsp red chilli
- Take 1/2 tbsp turmeric
- Get to taste Salt
- Take Oil to use
- Make ready 1 pinch heeng
- Take leaves Coriander
Whip up a wholesome dinner in a flash with our simple fried rice recipes. Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center.
Instructions to make Friedrice:
- Add oil in kadai and add jeera till crackle.
- Add rice and salt red chilli turmeric mix well.
- Add green coriander leaves..ready to serve
Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Quick and Easy Pork Fried Rice is a speedy one-dish meal the whole family will love. The pork is very tender and we love the sweet and sour flavor of the sauce. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon.
So that is going to wrap this up with this special food friedrice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
