Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fried rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fried rice is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Fried rice is something that I’ve loved my entire life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fried rice using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice:
- Prepare Shinkafa
- Make ready Chicken
- Prepare Green beans
- Take Carrot
- Prepare Spices
- Get Maggi
- Make ready Salt
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Steps to make Fried rice:
- Zaki gyara kaza ki wanke bayan kin wanke saiki zuba ruwa daidai misali kidora kan wuta, ki yanka albasa, curry, attaruhu, cinnamon, salt, maggi, daidai sauran kayan kamshi dana dandano da kike dasu,
- Bayan ta dahu saiki tsame ta ki aje a gefe,
- Ruwan dahuwar kazar saiki kara wani ruwan akai Amman kadan bada yawaba,
- Bayan kin kara ruwan saiki Dan kara maggi, salt Amman ba Dole ba tunda zaki iya sawa wajan suyar, saiki bari ya tafasa saiki zuba shinkafar ki wacce kika jika ta jiku,
- Saiki juyata ki rufe, kibari shinkafar ta shanye ruwan tas, after ta dahu zakiga tayi wara wara abin shaawa a ido,
- Saiki dora pan wuta kisa mai daidai misali idan ya soyu saiki zuba green beans, carrot albasa idan kina raayi, saiki rage wutar idan ya danyi laushi,
- Saiki zuba shinkafar ki juya sosai, saiki kara spices dandano, kina juyawa a hankali, idan tayi zakiga takara wara wara ga kyau a ido, saiki sauke ki juye cikin Plas,
- Saiki dauko wannan kazar taki ki shafa mai cikin over try, ki saka wannan kazar kiyi baking, wow baa mgn uwar gida..
Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.
So that’s going to wrap this up for this special food fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
