Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, fried yam. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce. It is very easy to make and super delicious.
Fried yam is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Fried yam is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook fried yam using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried yam:
- Prepare Medium half size yam
- Prepare Vegetable oil
- Make ready Salt
It is fried in such a way that the outside of the chips is crunchy while the inside is moist. Cut the yam up into small strips. Great recipe for Fried yam. #cooksnapwarrior. This recipe is a twist on the traditional fried yams I grew up with.
Steps to make Fried yam:
- Peel, slice and wash yam thoroughly
- Remove from water
- Sprinkle salt and turn sides (for the salt to get in well)
- Heat pan of oil, add the yam (quantity it can take) and deep fry as you turn sides to check
- Once fried, remove from oil to colander (to remove excess oil)
- Serve as it's hot
Then, my mom thought us to sprinkle a bit of salt on the already peeled yam and then deep fry it. Fried Yam - Valentine Recipe Happy Valentine's Day my loves! View top rated Fried yam recipes with ratings and reviews. Download Fried yam stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Fried yam salad gives you that extra crunch and is full of flavours.
So that’s going to wrap this up with this exceptional food fried yam recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
