Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried yam. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce. It is very easy to make and super delicious.
Fried yam is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Fried yam is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried yam using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried yam:
- Take Yam
- Prepare Salt
- Take Oil
It is fried in such a way that the outside of the chips is crunchy while the inside is moist. Cut the yam up into small strips. Great recipe for Fried yam. #cooksnapwarrior. This recipe is a twist on the traditional fried yams I grew up with.
Instructions to make Fried yam:
- Peel and cut the yam into your favourite shapes
- Pour the vegetables oil into frying pan allow to get hot
- Sprinkle some salt and deep into the hot oil turn both side until golden brown..
Then, my mom thought us to sprinkle a bit of salt on the already peeled yam and then deep fry it. Fried Yam - Valentine Recipe Happy Valentine's Day my loves! View top rated Fried yam recipes with ratings and reviews. Download Fried yam stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Fried yam salad gives you that extra crunch and is full of flavours.
So that is going to wrap it up with this exceptional food fried yam recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
