Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried yam. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried yam is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Fried yam is something which I have loved my whole life. They are nice and they look wonderful.
Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce. It is very easy to make and super delicious.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried yam using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried yam:
- Make ready Yam
- Take Salt
- Prepare Oil
It is fried in such a way that the outside of the chips is crunchy while the inside is moist. Cut the yam up into small strips. Great recipe for Fried yam. #cooksnapwarrior. This recipe is a twist on the traditional fried yams I grew up with.
Steps to make Fried yam:
- Peel and cut the yam into your favourite shapes
- Pour the vegetables oil into frying pan allow to get hot
- Sprinkle some salt and deep into the hot oil turn both side until golden brown..
Then, my mom thought us to sprinkle a bit of salt on the already peeled yam and then deep fry it. Fried Yam - Valentine Recipe Happy Valentine's Day my loves! View top rated Fried yam recipes with ratings and reviews. Download Fried yam stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Fried yam salad gives you that extra crunch and is full of flavours.
So that’s going to wrap it up with this special food fried yam recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
