Chinese Fried rice
Chinese Fried rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chinese fried rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

Chinese Fried rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chinese Fried rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook chinese fried rice using 14 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Chinese Fried rice:
  1. Prepare 3 cups cooked white rice
  2. Get 1 onion diced
  3. Take 1 cup diced carrot
  4. Make ready 1 cup spring onions
  5. Make ready 1 cup diced green bell pepper
  6. Take 1 cup green peas
  7. Get 1 cup sweet corn
  8. Take 2 eggs
  9. Prepare 5 tablespoon oil
  10. Make ready 2 teaspoon dark soy sauce
  11. Take Salt
  12. Make ready Pinch black pepper
  13. Make ready 1 tablespoon chili flakes
  14. Get Maggi

Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout.

Instructions to make Chinese Fried rice:
  1. Dice all of your veggies so that they all have uniform shape and set them aside.
  2. Beat two eggs with little salt in a bowl and scramble them in a pan with 1 tablespoon oil. Remove from the pan and add the remaining oil, then onions, peas and carrot and stir fry for a min.
  3. Next, add soy sauce, black pepper and seasoning and cover for 5 mins. Then add add ur rice and stir the mixture well. Add in your spring onions, sweet corn and green pepper and mix.
  4. Then add in ur chili flakes and scrambled egg and stir fry for a min. Then cover for 3 mins. Enjoy๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹

Chinese fried rice is the quintessential comfort food. Think of itโ€”a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Chinese Egg Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Fried Rice Yummy Indian Kitchen. This restaurant-style Chinese Fried Rice recipe is the best ever!

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