Chinese Fried rice
Chinese Fried rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chinese fried rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

Chinese Fried rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chinese Fried rice is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chinese fried rice using 14 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Chinese Fried rice:
  1. Prepare 3 cups cooked white rice
  2. Get 1 onion diced
  3. Get 1 cup diced carrot
  4. Make ready 1 cup spring onions
  5. Prepare 1 cup diced green bell pepper
  6. Make ready 1 cup green peas
  7. Take 1 cup sweet corn
  8. Make ready 2 eggs
  9. Get 5 tablespoon oil
  10. Make ready 2 teaspoon dark soy sauce
  11. Prepare Salt
  12. Take Pinch black pepper
  13. Take 1 tablespoon chili flakes
  14. Make ready Maggi

Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout.

Instructions to make Chinese Fried rice:
  1. Dice all of your veggies so that they all have uniform shape and set them aside.
  2. Beat two eggs with little salt in a bowl and scramble them in a pan with 1 tablespoon oil. Remove from the pan and add the remaining oil, then onions, peas and carrot and stir fry for a min.
  3. Next, add soy sauce, black pepper and seasoning and cover for 5 mins. Then add add ur rice and stir the mixture well. Add in your spring onions, sweet corn and green pepper and mix.
  4. Then add in ur chili flakes and scrambled egg and stir fry for a min. Then cover for 3 mins. Enjoy๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹

Chinese fried rice is the quintessential comfort food. Think of itโ€”a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Chinese Egg Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Fried Rice Yummy Indian Kitchen. This restaurant-style Chinese Fried Rice recipe is the best ever!

So that’s going to wrap this up with this special food chinese fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!