Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, quick fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots Usually I use leftover rice, shred the carrots and leave the peas frozen as they thaw rather quickly. Our egg-fried rice recipe with peas, bacon and mushrooms is a great way to use leftovers.
Quick fried rice is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Quick fried rice is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have quick fried rice using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick fried rice:
- Get 2 cups basmati rice washed and soaked for 30 mins
- Get I chicken sausage
- Get Black pepper
- Make ready 1/4 cup sweet corn
- Get Scotch bonnet
- Take Chicken seasonings
- Make ready Ginger/garlic paste
- Prepare Curry powder
- Get Tumeric powder
- Prepare 2 medium carrots
- Prepare Chicken stock or water
- Take Veg oil
- Get Cooked kidney
- Get Peas
You can add whatever veggies you have on hand, just chop it finely and add. This is a quick recipe to make. Enjoy this Quick & Easy Fried Rice made with diced ham, onions, carrots, green onions, eggs and a bit of soy sauce. Use vegetable oil for the best results!
Instructions to make Quick fried rice:
- Heat up vegetable oil add your ginger/garlic paste and your onions let saute then add your rice which you have washed soaked for 30 mins and drained and stir fry for 5-7 minutes to avoid burning
- Use a silver colander and drain the excess oil from the rice
- Heat some butter and some oil stir fry your sausage, cooked kidney, peas add in your scotch bonnet pepper your seasonings curry powder and tumeric then your rice goes in add the chicken stock and moderate amount of water to cook your rice cover with foil paper and let cook,
- When it's almost done you can add your carrots and sweet corn and green peppers cover up for 1 minute and you're good to go,I served with my left over grilled chicken
Air Fryer Fried Rice is a quick and easy air fryer recipe. No need to order take out, this recipe will make your tummy happy without the hassle of extra oil and salt! This quick and easy fried rice recipe is better than take out. It's restaurant style, but created at home with easy ingredients you'll have on hand. It comes together so fast and it's so filling.
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