Fried spags
Fried spags

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried spags. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chinese style fried spaghetti with black peppers and beef on nomnomssss. Spag's menu features award-winning pizzas as well as an array of burgers. Stir the veg often until it softens.

Fried spags is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Fried spags is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried spags using 11 ingredients and 2 steps. Here is how you can achieve that.

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The ingredients needed to make Fried spags:
  1. Prepare Spags
  2. Get Water
  3. Take Oil
  4. Prepare Fresh pepper
  5. Take Tomatoe paste
  6. Get Ginger and garlic
  7. Make ready Spices
  8. Get Kidney beans
  9. Make ready Sweet corn
  10. Make ready Onions
  11. Get Sardine

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Steps to make Fried spags:
  1. Parboil your spags, heat some oil in ur pan,add ur chopped onions, grated ginger,garlic, fresh pepper and tomatoe paste, fry until soft
  2. Add a little amount of water to it, Allow it to get hot then u add ur spices. Allow water to dry then u add the spags and turn, add ur kidney beans, sardine and sweet corn and cover for some minutes turn it until its fried then serve warm, cook on low heat.🤤🤤

Discover fashion forward shoes and boots by Frye and Co. A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need. Looking for the definition of SPAG? This page is about the various possible meanings of the acronym, abbreviation, shorthand or slang term: SPAG.

So that’s going to wrap this up with this exceptional food fried spags recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!