Chinese fried rice,coleslaw and chapman
Chinese fried rice,coleslaw and chapman

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chinese fried rice,coleslaw and chapman. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chinese fried rice,coleslaw and chapman is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chinese fried rice,coleslaw and chapman is something that I have loved my entire life. They are nice and they look fantastic.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Chinese fried rice prepared with freshly cooked rice has a softer texture, yet you can make the outer surface dryer by frying briefly with high heat.

To begin with this particular recipe, we have to first prepare a few components. You can have chinese fried rice,coleslaw and chapman using 22 ingredients and 10 steps. Here is how you cook that.

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The ingredients needed to make Chinese fried rice,coleslaw and chapman:
  1. Take Rice
  2. Make ready Oil
  3. Get Scotch bonnet
  4. Get Onion
  5. Make ready Eggs
  6. Prepare Meat
  7. Take Carrot and pease
  8. Take Sweet corn
  9. Prepare Black pepper
  10. Take Spices and seasonings
  11. Get For the coleslaw:cabbage
  12. Take Baked beans
  13. Prepare Carrot
  14. Take Cucumber
  15. Prepare Eggs
  16. Take Sweet corn
  17. Get Mayonnaise
  18. Make ready Milk and little sugar
  19. Make ready For the chapman: sprite
  20. Prepare Grenadine syrup
  21. Prepare Cucumber
  22. Get Lime

I'm betting that the vast majority of readers have never bought or cooked So this recipe I have for you today is not so much about exactly what should be in the Fried Rice. Because even in China, and certainly in Chinese. Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try.

Instructions to make Chinese fried rice,coleslaw and chapman:
  1. Parboil rice,strain and set aside
  2. Break eggs in a bowl,add black pepper and whisk,put little oil in a pan and make a scrambled egg and keep aside
  3. Add oil in a pan,add grated scotch bonnet,sliced onion,garlic and ginger paste and stir fry
  4. Add your veggies,and diced meat and keep stiring,then add in scrambled egg and stir
  5. Add spices and seasoning,add rice and stir until well mixed,allow to cook for minutes and its done.
  6. For the coleslaw,Shred cabbage,grate carrot and dice cucumber and put in a bowl
  7. Cut eggs and add sweet corn,baked beans and mix everything together
  8. Mix mayo,milk and sugar together and pour in the bowl,mix very well amd serve
  9. For the chapman,add sprite in a bowl,add grenadine syrup and stir
  10. Add sliced cumcumber,lime and mint leaves,serve chilled

That way, you can customize the ingredients to suit your. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking.

So that is going to wrap this up for this exceptional food chinese fried rice,coleslaw and chapman recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!