Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fried rice is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Fried rice is something that I’ve loved my entire life. They are fine and they look fantastic.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried rice using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice:
- Make ready Rice
- Take Liver
- Prepare Carrots
- Get Peas
- Make ready Vegetable oil
- Take Onion
- Make ready Garlic
- Take Curry
- Take Green pepper
- Prepare maggi/Seasonings
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried rice:
- Zaki per boiling rice dinki da curry, kibarta tadan kusa nuna saiki tsane
- Ki dauko su carrot, green pepper, peas, onion kiwankesu ki yanka
- Ki dauko hanta kiwanke kitafasa ta da garlic onion maggi/co intayi kisauke ki yanyanka ki soyata sama sama
- Ki daura tukunya mai kyau a wuta kizuba vegetable oil idan yayi zafi saiki zuba su carrot green pepper onion peas liver garlic ki soyasu sama sama
- Ki dauko rice dinki kizuba akai kisa su maggi/seasoning kisa ki mixing sosai duka ingredients dinsu hade ki dansa mata ruwa kadan ki rufeta da foil pepper kirage wuta sosai ta turara kisauke
Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.
So that is going to wrap this up for this exceptional food fried rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
