Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried meat pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie. Best Easy Wheat Meat Pie (Beef Pie) Chef Lola's Kitchen. Fry the pies, in batches, until golden.
Fried meat pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Fried meat pie is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook fried meat pie using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried meat pie:
- Get 3 cups flour
- Prepare 2 tbsp butter
- Get 1 1/2 tspn of salt
- Prepare Oil for frying
- Make ready 1 tspn baking powde
- Get 1 cup water
- Take Minced meat
- Prepare Seasoning
- Take Onions
- Make ready Parsley
- Prepare Scotch bonnet
- Make ready Spices
Good meat pie but a little tame. I added some extra hot sauce. Mixed up a batch of pie crust dough to use instead of buying the prepared kind. Fried them in hot oil until browned and they were so good.
Steps to make Fried meat pie:
- Sieve dry ingredients in a bowl, add butter and then water to make a dough but the dough shouldn't be hard, cover n set aside
- For the filling, to a pan stir fry onion,until soft add minced meat,seasonings,scotch bonnet, parsley and spices of your choice and then fry
- Dust working surface and knead dough, cut into pieces and roll out to make a flat and round shape
- Put filling at the middle seal d edge wt fork
- Fry in oil
- Allow it to cool n serve
Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. View top rated Fried german meat pies recipes with ratings and reviews. Meat Pie Filling - just like making a beef stew, it's cooked long and slow so the beef becomes ultra Puff pastry pie topping - the crowning glory of the Aussie meat pie experience is that flaky golden. These meat pies are delicious and a popular Ghanaian snack.
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