Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, basmati jollof rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sheet of foil. *substitute vegetable oil. Remove the bay leafs and Serve jollof rice with your choice of protein. I recently fell in love with Jollof rice and eggs, it is the best.
Basmati jollof rice is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Basmati jollof rice is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have basmati jollof rice using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Basmati jollof rice:
- Make ready 1 cup basmati rice
- Get 2 carrots
- Make ready 2 green pepper
- Prepare 2 red pepper
- Prepare 1 medium size onion
- Get 1 teaspoon garlic and ginger
- Take Seasoning
- Make ready 1 boiled egg
- Make ready 1 lemon
- Make ready Vegetable oil
For this recipe, you could also go oiless, this type of rice is even much more better for my oiless jollof. Basmati Jollof Rice is simply Nigerian style Jollof rice made with Basmati rice, as opposed to regular Long I've had several requests for Basmati Jollof Rice recipe in the past and quite frankly, I hardly. This time, I'm sharing with you my Basmati Jollof Rice recipe I use whenever I want to make my husband smile. Basmati rice, this recipe is enhanced by the natural rich, nutty flavour of this popular long grain rice.
Steps to make Basmati jollof rice:
- Cut and wash all vegetables,add your vegetable oil in the pan when hot add the veggies and stir for 4-5min
- Add 1 cup of water to the veggies then and some seasonings and bring to a boil
- Then wash your basmati rice and and to the boiling veggies,close your pot with a lid,check the water levy from time to time you can add if there is need to
- When the rice is done cut your lemon and place it on top then turn off the stove,peel your egg and serve with the rice
However, Jollof is great on its own with whatever vegetable topping of your choice. We prepare the classic Nigerian Jollof Rice and indeed all Nigerian rice recipes with the long grain parboiled rice. I have received lots of requests from lovers of basmati rice and jasmine rice to make. Jollof Rice, particularly the version known as " party jollof rice " (which is the jollof rice mostly served at parties in West Africa) is Ghanaians love their basmati rice, Nigerians swear by long grain rice. This jollof rice is a vegan version of a classic West African dish.
So that is going to wrap it up for this special food basmati jollof rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
