Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, basmati rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Rice - this method is for store bought basmati rice, purchased in packets at everyday grocery. Basmati is a fragrant, nutty-tasting long grain rice grown in the Himalayas and Pakistan. Most people know that basmati rice is different.
Basmati Rice is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Basmati Rice is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook basmati rice using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Basmati Rice:
- Take 3 cups Basmati Rice
- Prepare 1/2 cksp canola oil
- Get 2 knorr cube
- Prepare to taste Salt
- Take 1 tbsp oyster sauce
- Make ready 2 tbsp sesame oil
- Get 4 fresh pepper
- Prepare 1 tin green pea
- Get Dash black pepper
- Prepare 1 tbsp crushed garlic and ginger
It can also be found in bulk bins, priced. Basmati rice is a thin, long-grain rice that is commonly used in the cuisines of the Indian subcontinent, Central Asia, and the Middle East. Meaning "fragrant," basmati rice has a subtle nutty flavor. Basmati rice is a unique species of rice that come from India.
Instructions to make Basmati Rice:
- Heat of pot with a lot of water once the water is boiling hot, add basmati rice and allow it cooked and once it's almost tender turn off heat wash rice and set aside
- Heat up frying pan and once it's hot add oil and once the oil is hot add onions and stir add ginger
- After 6mins add oyster sauce, sesame oil, knorr cube and salt
- In a different pot add a quarter of the rice, add a quarter of the sauce aand stir everything together do the same process till you mix everything together
- Reduce heat and cover pot allow it cook for about 3 to 5 mins and turn off heat and serve
Like as all types of rice, basmati has two types: white or brown. It because depending on the extent of the grinding process. Basmati Rice is grown in the foothills of the Himalayan Mountains in India. Basmati Rice gets its name from its enticing aroma, soft, silky texture, and distinctive long, curved grains. Basmati is a long-grain rice from India, considered to be one of the best-quality white rices.
So that is going to wrap it up with this exceptional food basmati rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
