Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, basmati rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rice - this method is for store bought basmati rice, purchased in packets at everyday grocery. Basmati is a fragrant, nutty-tasting long grain rice grown in the Himalayas and Pakistan. Most people know that basmati rice is different.
Basmati Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Basmati Rice is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have basmati rice using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Basmati Rice:
- Make ready 3 cups Basmati Rice
- Prepare 1/2 cksp canola oil
- Take 2 knorr cube
- Make ready to taste Salt
- Take 1 tbsp oyster sauce
- Get 2 tbsp sesame oil
- Make ready 4 fresh pepper
- Get 1 tin green pea
- Prepare Dash black pepper
- Take 1 tbsp crushed garlic and ginger
It can also be found in bulk bins, priced. Basmati rice is a thin, long-grain rice that is commonly used in the cuisines of the Indian subcontinent, Central Asia, and the Middle East. Meaning "fragrant," basmati rice has a subtle nutty flavor. Basmati rice is a unique species of rice that come from India.
Steps to make Basmati Rice:
- Heat of pot with a lot of water once the water is boiling hot, add basmati rice and allow it cooked and once it's almost tender turn off heat wash rice and set aside
- Heat up frying pan and once it's hot add oil and once the oil is hot add onions and stir add ginger
- After 6mins add oyster sauce, sesame oil, knorr cube and salt
- In a different pot add a quarter of the rice, add a quarter of the sauce aand stir everything together do the same process till you mix everything together
- Reduce heat and cover pot allow it cook for about 3 to 5 mins and turn off heat and serve
Like as all types of rice, basmati has two types: white or brown. It because depending on the extent of the grinding process. Basmati Rice is grown in the foothills of the Himalayan Mountains in India. Basmati Rice gets its name from its enticing aroma, soft, silky texture, and distinctive long, curved grains. Basmati is a long-grain rice from India, considered to be one of the best-quality white rices.
So that is going to wrap it up for this special food basmati rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
