Basmati Rice
Basmati Rice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, basmati rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Basmati Rice is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Basmati Rice is something which I have loved my entire life.

Rice - this method is for store bought basmati rice, purchased in packets at everyday grocery. Basmati is a fragrant, nutty-tasting long grain rice grown in the Himalayas and Pakistan. Most people know that basmati rice is different.

To begin with this recipe, we have to first prepare a few components. You can have basmati rice using 10 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Basmati Rice:
  1. Get 3 cups Basmati Rice
  2. Get 1/2 cksp canola oil
  3. Take 2 knorr cube
  4. Take to taste Salt
  5. Take 1 tbsp oyster sauce
  6. Take 2 tbsp sesame oil
  7. Make ready 4 fresh pepper
  8. Prepare 1 tin green pea
  9. Prepare Dash black pepper
  10. Get 1 tbsp crushed garlic and ginger

It can also be found in bulk bins, priced. Basmati rice is a thin, long-grain rice that is commonly used in the cuisines of the Indian subcontinent, Central Asia, and the Middle East. Meaning "fragrant," basmati rice has a subtle nutty flavor. Basmati rice is a unique species of rice that come from India.

Steps to make Basmati Rice:
  1. Heat of pot with a lot of water once the water is boiling hot, add basmati rice and allow it cooked and once it's almost tender turn off heat wash rice and set aside
  2. Heat up frying pan and once it's hot add oil and once the oil is hot add onions and stir add ginger
  3. After 6mins add oyster sauce, sesame oil, knorr cube and salt
  4. In a different pot add a quarter of the rice, add a quarter of the sauce aand stir everything together do the same process till you mix everything together
  5. Reduce heat and cover pot allow it cook for about 3 to 5 mins and turn off heat and serve

Like as all types of rice, basmati has two types: white or brown. It because depending on the extent of the grinding process. Basmati Rice is grown in the foothills of the Himalayan Mountains in India. Basmati Rice gets its name from its enticing aroma, soft, silky texture, and distinctive long, curved grains. Basmati is a long-grain rice from India, considered to be one of the best-quality white rices.

So that is going to wrap it up for this special food basmati rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!