Bangali Kathal Chana Daal Sabji/Jackfruit Curry With Lentils
Bangali Kathal Chana Daal Sabji/Jackfruit Curry With Lentils

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bangali kathal chana daal sabji/jackfruit curry with lentils. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bangali Kathal Chana Daal Sabji/Jackfruit Curry With Lentils is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Bangali Kathal Chana Daal Sabji/Jackfruit Curry With Lentils is something which I have loved my entire life.

HI I am Bulbul Ghosh and welcome to my channel BULBUL'S KITCHEN. ABOUT THIS VIDEO- Kathal Ki Sabji/jackfruit curry is one of the most tasty,healthy and. Overview : #jackfruit curry is a famous Indian Recipe.

To begin with this recipe, we must prepare a few components. You can cook bangali kathal chana daal sabji/jackfruit curry with lentils using 21 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Bangali Kathal Chana Daal Sabji/Jackfruit Curry With Lentils:
  1. Take 300 gram raw jackfruit (half boiled)
  2. Take 1 cup Split Chickpea/chana daal(boiled)
  3. Take 2 medium size potatoes
  4. Prepare 1/4tsp cumin seeds
  5. Make ready 3 tbsp onion siliced
  6. Prepare 1 tbsp onion paste
  7. Get 1 tbsp ginger, garlic paste
  8. Prepare 1 tbsp green chilli paste
  9. Make ready 1tsp turmeric powder
  10. Get 1 tbsp red chilli powder
  11. Get 1 tbsp cumin powder
  12. Get 1 coriander powder
  13. Take 1 tbsp garam masala powder
  14. Prepare 1/4tsp asafoetida
  15. Prepare 2/3 bay leaf
  16. Make ready 10-12 whole garam masala
  17. Make ready 1 1/2tsp salt(to taste)
  18. Get 1tsp sugar
  19. Get 1/4 cup oil
  20. Prepare 1tsp ghee
  21. Make ready 3 cup water

Try this recipe at home and also. Kathal ki Sabji is an Indian dish. It is consider as a main dish. Most of the party arrange kathal sanji as main item.

Instructions to make Bangali Kathal Chana Daal Sabji/Jackfruit Curry With Lentils:
  1. Heat oil in a pan, fry the chopped potatoes till the golden brown in colour, keep it aside, now fry the jackfruit pieces it appears to be brown, keep the fried potatoes and jackfruit aside.
  2. Now add bay leaf slice onions and whole garam masala,cumin seeds, asafoetida to the remain oil, saute for a minute, now add onion paste fry it appears to be light golden in medium flame.
  3. Add ginger, garlic, chilli paste fry until is stars to release oil, add turmeric,red chilli, cumin, coriander powder, sugar and salt fry for a minute in a low flame.
  4. Then add the fried potatoes, jackfruit and boiled lentils to the pan and mix well in low flame for about 5 minutes, now pour the water and cover the pan and cook it for 10 minutes in a low flame.
  5. After 10 minutes add garam masala powder mix well now switch off the flame and add ghee, now Jackfruit Curry is ready.

Jack-fruit curry or kathal masala curry very tasty, very spicy a must try preparation. kathal made with bhuna masala and some Indian spices tastes heavenly. Echorer Dalna (Jackfruit Curry) is very popular Niramish Begali veg recipe. Chana Dal Curry - THE RECIPE. (I'm making in a pressure cooker. This helps the lentils to cook faster. To the pressure cooker, heat oil, add the cinnamon, cloves, bay leaf & slit green chilli.

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