Puff-puff
Puff-puff

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, puff-puff. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Puff-puff is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Puff-puff is something that I have loved my whole life. They’re nice and they look fantastic.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.

To begin with this recipe, we must first prepare a few ingredients. You can have puff-puff using 7 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Puff-puff:
  1. Get 2 cups flour
  2. Prepare 1/2 cup sugar
  3. Get 1 Tblspn of milk powder
  4. Make ready Tspn b/powder
  5. Take Tspn yeast
  6. Take Pinch salt
  7. Make ready Oil for deep frying

Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.

Instructions to make Puff-puff:
  1. Sieve your flour..
  2. Add sugar, baking powder pinch of salt, milk powder, yeast and water, to form a sticky dough. and beat alittle bit.
  3. Allow to rise for abt 5mins.
  4. Heat the oil, deep fry until brown..
  5. Done.. Yummy… 😋

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.

So that is going to wrap this up for this special food puff-puff recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!